In a season when heaven's bounteous showers calm the parching earth, celebrations galore! It is a time to indulge in some fun and loads of good food. Here's what you should not miss when skies are raining blessings in the form of cooling drizzles!
Spicy, hot pakoras made with mixed vegetables, taste best with a tangy chutney!
For those who are not much into spicy food, this soft, savoury delight made with cottage cheese and Bengal gram is a must have in this season.
There is nothing more romantic that enjoying the rains, sipping Masala chai made with milk, malai and Indian spices!
A sweet concoction made with flour, creamy mawa and dry nuts- a must during monsoon festivals.
Ah, there is nothing like having piping hot samosas with chutney when it is raining cats and dogs! Give your diet a toss for this heavenly dish!
For some strange reason, the ones sold by roadside vendors taste best! Made with deep fried potato pattis and tangy chutneys, they taste best when hot.
They are evergreen and taste great in rainy season too. Try chicken malai kebab and patthar ke kebab for a change.
The humble roasted corn on a cob actually tastes even more delicious in this season! Have it with a dollop of butter or a dice of lemon.